About this product
Romaine lettuce has elongated leaves, crisp ribs and a fresh mild taste, providing structure and crunch in salads, wraps, sandwiches and grilled dishes.
Nutrition
Per 100 g, raw edible portion
| Energy | 17 kcal |
|---|---|
| Carbohydrate | 3 g |
| Protein | 1 g |
| Total fat | 0 g |
| Dietary fibre | 2 g |
Values can vary with season, variety and batch. Source: USDA FoodData Central, SR Legacy (April 2018) FDC 169247.
Key benefits
- Crisp ribs hold dressing well
- Long leaves suit wraps and salads
- Sturdy texture can be lightly grilled
More details
How to use
Separate, rinse and dry the leaves; tear or chop for salads, wraps, sandwiches or quick grilling.
