About this product
Artichoke is a fresh vegetable selection for appropriate savoury preparations. Size, colour, firmness and flavour vary naturally by harvest.
Key benefits
- Layered leaves make an engaging appetiser
- Tender heart suits dips, pasta and salads
- Can be steamed, grilled or roasted
More details
Storage
Refrigerate unwashed in breathable food-safe packaging unless the supplier specifies otherwise; wash before use and consume while fresh.
How to use
Wash and prepare according to the exact produce type; remove inedible peel, seeds, pits or fibrous parts where applicable.
