About this product
Snake gourd has slender, tender flesh and a mild flavour that pairs well with spices in curries, stir-fries, dals and coconut-based preparations.
Key benefits
- Tender slices cook quickly
- Mild flavour pairs with lentils
- Long shape makes portioning easy
More details
How to use
Rinse, trim and remove mature seeds if needed; slice and cook until tender in curries or stir-fries.
