About this product
Persian Cucumber is a crisp cucumber selection for salads, raita and fresh preparations. Size, skin and seed development vary naturally by harvest.
Nutrition
Per 100 g, raw edible portion; reference food composition
| Energy | 15 kcal |
|---|---|
| Carbohydrate | 3.63 g |
| Protein | 0.65 g |
| Total fat | 0.11 g |
| Dietary fibre | 0.5 g |
Values can vary with season, variety and batch. Source: USDA FoodData Central, SR Legacy (April 2018) FDC 168409.
Key benefits
- Thin skin needs little preparation
- Compact size suits snacking
- Crisp, mild bite works in salads
More details
Storage
Refrigerate unwashed in breathable food-safe packaging unless the supplier specifies otherwise; wash before use and consume while fresh.
How to use
Wash and prepare according to the exact produce type; remove inedible peel, seeds, pits or fibrous parts where applicable.
