About this product
Moringa Leaves are a fresh leafy produce selection for suitable cooked preparations. Leaf size and intensity vary naturally by harvest.
Key benefits
- Small leaves blend easily into dals
- Fresh green flavour suits stir-fries
- Can be added to soups and savoury batters
More details
Storage
Refrigerate promptly, dry and unwashed, in breathable food-safe packaging; wash just before use and consume while fresh.
How to use
Wash thoroughly and use only in preparations appropriate to the specific leaf or mix.
