Order fresh Kaffir Lemon Leaves from Growmine Organics. Makrut lime leaves, also known as kaffir lime leaves, have a distinctive double-lobed shape and a strong citrus fragrance. A few leaves add aroma to soups, curries and rice dishes.
Nutrition
Per 100 g, raw edible portion
| Carbohydrate | 21.71 g |
|---|---|
| Protein | 5.46 g |
| Total fat | 3.10 g |
| Vitamin C | 20 mg |
| Calcium | 1,029 mg |
Values can vary with season, variety and batch. Source: Thai Food Composition Database, version 3 (2025), Mahidol University Thai FCD food_id 246.
Key benefits
- Adds a strong citrus fragrance
- A little goes a long way in curries and soups
- Can be used whole for infusion or finely shredded
More details
Refrigerate in a sealed container and use promptly, or freeze whole leaves for longer storage.
Rinse and pat dry. Infuse whole leaves and remove before serving, or remove the central rib and shred finely.




