About this product
Green leaf lettuce has soft, ruffled leaves with a fresh, mild flavour and delicate crunch, suited to salads, wraps, sandwiches and garnishes.
Nutrition
Per 100 g, raw edible portion
| Energy | 15 kcal |
|---|---|
| Carbohydrate | 3 g |
| Protein | 1 g |
| Total fat | 0 g |
| Dietary fibre | 1 g |
Values can vary with season, variety and batch. Source: USDA FoodData Central, SR Legacy (April 2018) FDC 169249.
Key benefits
- Tender leaves suit everyday salads
- Mild flavour pairs with many dressings
- Flexible leaves work in sandwiches
More details
How to use
Separate, rinse and dry the leaves; tear for salads, wraps, sandwiches and burgers.
