About this product
Taiwan Papaya is a papaya market selection for eating when ripe. Flesh colour, sweetness, seed cavity and fruit size vary naturally by maturity.
Nutrition
Per 100 g, raw edible portion; reference food composition
| Energy | 43 kcal |
|---|---|
| Carbohydrate | 10.82 g |
| Protein | 0.47 g |
| Total fat | 0.26 g |
| Dietary fibre | 1.7 g |
Values can vary with season, variety and batch. Source: USDA FoodData Central, SR Legacy (April 2018) FDC 169926.
Key benefits
- Fleshy ripe fruit suits shared servings
- Soft cubes work well in fruit bowls
- Blends smoothly into drinks
More details
Storage
Ripen at room temperature when needed, then refrigerate ripe or cut produce and use promptly; keeping time varies by maturity.
How to use
Wash and prepare according to the exact produce type; remove inedible peel, seeds, pits or fibrous parts where applicable.
