About this product
Gondhoraj Lemon is a fresh citrus selection for eating, juicing or seasoning as appropriate. Acidity, sweetness, seed count and peel vary by crop.
Nutrition
Per 100 g, raw edible portion; reference food composition
| Energy | 29 kcal |
|---|---|
| Carbohydrate | 9.32 g |
| Protein | 1.1 g |
| Total fat | 0.3 g |
| Dietary fibre | 2.8 g |
Values can vary with season, variety and batch. Source: USDA FoodData Central, SR Legacy (April 2018) FDC 167746.
Key benefits
- Fragrant zest adds a distinct citrus note
- Juice suits drinks, marinades and dressings
- A small amount can brighten cooked dishes
More details
Storage
Refrigerate unwashed for best keeping quality; bring to room temperature before serving and use promptly after cutting.
How to use
Wash, peel, segment, juice or zest as appropriate; remove seeds before serving when needed.
