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Smaller desi (country) eggs from free-roaming hens, prized for their firm whites and deep, flavourful yolks.
Per 100 g
| Energy | 150 kcal |
|---|---|
| Carbohydrates | 0.8 g |
| Protein | 13 g |
| Fat | 10.5 g |
| Cholesterol | 360 mg |
| Vitamin B12 | 1.1 mcg |
| Selenium | 31 mcg |
Values are approximate and can vary with season and variety.
From free-roaming desi hens on our partner farms.
Refrigerate; best within 2–3 weeks.
Boil, fry or scramble; excellent for rich bhurji and omelettes.